Pantry Food & Drinks

Don Massimo Colombian Blend Coffee (Dark Roast)

What a devine drop of relaxation!  Caffeine free and a packed full of health benefits! You wont be dissapointed with it’s rich and satisfying flavour.  You will savour every sip!

Our signature Masala Blend is quite the unique drop!  We have been told it has the “x” fator! Delicate yet powerful and soothing!

Enjoy our Masala Chai, rich & spicy yet calming and well balanced.  Sure to satisfy and Spice things up!

Simply delicious!!  Our raw Vegan Sticky Chai is delicate yet flamboyant in flavours.  Passionately crafted with brown organic rice malt syrup and a little lemon which really offers a unique spin on our Masala Blend. A little, not alot, sweeter and little more subtle

SAVE $10 BUNDLE

This EVERYDAY Certified Organic Matcha: 

• Originates from tea leaves grown in Miyazaki Prefecture, Kyushu Island, Japan

• Is from the 2020 Tea Harvest and is first flush

•  (the first plucking of the youngest and most tender tea leaves in the harvest for freshest tea)

• Cultivar (breeding) blend (Sourced from Yabukita/Sayamakaori Tea Plants)

• Growing Method: Prior to harvest, there is 20 days shading using a “kanreisha” (black cheesecloth). 

• Is vivid green in colour, with pleasant grassy notes, this tea is rich in flavour and smooth to drink with no hint of astringency.
• Is Japanese Certified Organic by the Ministry of Agriculture, Forestry, and Fisheries of Japan. This means it is grown with only natural organic fertilisers and no agricultural chemicals or pesticides. JAS (Japanese Agricultural Standard) certification standards are accepted by the Australian organic certification bodies.
• Comes in Eco-friendly Home Compostable Packaging. The Product Label is also home compostable.
• It’s perfect for everyday use: to drink on its own, with milk or for cooking purposes

SAVE $10 BUNDLE

This PREMIUM Ceremonial Grade Award Winning Matcha: 

• Won GOLD (First Prize) in the 2019 & 2018 Golden Leaf Tea Awards in the Ceremonial Grade category. 

• Is grown at the  Emperor Award Winning Kifukuen Tea Farm in Uji, Kyoto Prefecture, Japan that has been in the same family for 8 generations.

• It is handpicked just once a year in early Autumn and only the finest tea leaves are selected to make this premium tea. This tea is typically used in Japanese Tea Ceremony so it is of Ceremonial Grade Quality. 

• This particular Matcha powder has been stone ground from the 2019 tea harvest. 

• Brilliantly green in colour, the aroma is earthy with a rich scent of fresh leaves.  The taste of this PREMIUM Matcha is delicate and smooth without any bitterness and will melt in your mouth.  High grade Matcha such as this has a light sweet finish. 

• Comes in Eco-friendly Home Compostable Packaging sourced from Econic.  The Product Label is also home compostable, sourced from Black Rainbow Printing.

SAVE $10 BUNDLE

This 70 grams of EVERYDAY Certified Organic Matcha: 

• Originates from tea leaves grown in Miyazaki Prefecture, Kyushu Island, Japan

• Is from the 2020 Tea Harvest and is first flush

•  (the first plucking of the youngest and most tender tea leaves in the harvest for freshest tea)

• Cultivar (breeding) blend (Sourced from Yabukita/Sayamakaori Tea Plants)

• Growing Method: Prior to harvest, there is 20 days shading using a “kanreisha” (black cheesecloth). 

• Is vivid green in colour, with pleasant grassy notes, this tea is rich in flavour and smooth to drink with no hint of astringency.
• Is Japanese Certified Organic by the Ministry of Agriculture, Forestry, and Fisheries of Japan. This means it is grown with only natural organic fertilisers and no agricultural chemicals or pesticides. JAS (Japanese Agricultural Standard) certification standards are accepted by the Australian organic certification bodies.
• Comes in Eco-friendly Home Compostable Packaging. The Product Label is also home compostable.
• It’s perfect for everyday use: to drink on its own, with milk or for cooking purposes.

This PREMIUM Ceremonial Grade Award Winning Matcha: 

• Won GOLD (First Prize) in the 2019 & 2018 Golden Leaf Tea Awards in the Ceremonial Grade category. 

• Is grown at the  Emperor Award Winning Kifukuen Tea Farm in Uji, Kyoto Prefecture, Japan that has been in the same family for 8 generations.

• It is handpicked just once a year in early Autumn and only the finest tea leaves are selected to make this premium tea. This tea is typically used in Japanese Tea Ceremony so it is of Ceremonial Grade Quality. 

• This particular Matcha powder has been stone ground from the 2019 tea harvest. 

• Brilliantly green in colour, the aroma is earthy with a rich scent of fresh leaves.  The taste of this PREMIUM Matcha is delicate and smooth without any bitterness and will melt in your mouth.  High grade Matcha such as this has a light sweet finish. 

• Comes in Eco-friendly Home Compostable Packaging sourced from Econic.  The Product Label is also home compostable, sourced from Black Rainbow Printing.

This 70 grams of EVERYDAY Certified Organic Matcha: 

• Originates from tea leaves grown in Miyazaki Prefecture, Kyushu Island, Japan

• Is from the 2020 Tea Harvest and is first flush

•  (the first plucking of the youngest and most tender tea leaves in the harvest for freshest tea)

• Cultivar (breeding) blend (Sourced from Yabukita/Sayamakaori Tea Plants)

• Growing Method: Prior to harvest, there is 20 days shading using a “kanreisha” (black cheesecloth). 
• Is vivid green in colour, with pleasant grassy notes, this tea is rich in flavour and smooth to drink with no hint of astringency.
• Is Japanese Certified Organic by the Ministry of Agriculture, Forestry, and Fisheries of Japan. This means it is grown with only natural organic fertilisers and no agricultural chemicals or pesticides. JAS (Japanese Agricultural Standard) certification standards are accepted by the Australian organic certification bodies.
• Comes in Eco-friendly Home Compostable Packaging. The Product Label is also home compostable.
• It’s perfect for everyday use: to drink on its own, with milk or for cooking purposes.

This 30 grams of EVERYDAY Certified Organic Matcha: 

• Originates from tea leaves grown in Miyazaki Prefecture, Kyushu Island, Japan

• Is from the 2020 Tea Harvest and is first flush

•  (the first plucking of the youngest and most tender tea leaves in the harvest for freshest tea)

• Cultivar (breeding) blend (Sourced from Yabukita/Sayamakaori Tea Plants)

• Growing Method: Prior to harvest, there is 20 days shading using a “kanreisha” (black cheesecloth). 
• Is vivid green in colour, with pleasant grassy notes, this tea is rich in flavour and smooth to drink with no hint of astringency.
• Is Japanese Certified Organic by the Ministry of Agriculture, Forestry, and Fisheries of Japan. This means it is grown with only natural organic fertilisers and no agricultural chemicals or pesticides. JAS (Japanese Agricultural Standard) certification standards are accepted by the Australian organic certification bodies.
• Comes in Eco-friendly Home Compostable Packaging. The Product Label is also home compostable.
• It’s perfect for everyday use: to drink on its own, with milk or for cooking purposes.